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. 2021 Sep 23;162(1):328–330.e3. doi: 10.1053/j.gastro.2021.09.042

Supplementary Table 1.

Survey Form Used for Collection of Data for the Study

Record ID ____________________________________
Baseline
  • 1.

    In what city is your endoscopy unit located? (Zipcode) ______________________

  • 2.

    PRIOR to COVID-19, how many endoscopic procedures was your center performing in the last year? ____________________________________

  • 3.

    Of these, how many were upper endoscopic procedures (EGD/ERCP/EUS)? ____________________________________

  • 4.

    How many endoscopists do you have on your unit? ____________________________________

  • 5.

    How many nurses do you have on your endoscopy unit? ____________________________________

  • 6.

    How many technicians do you have in your endoscopy unit? ____________________________________

Outpatient Endoscopy testing
  • 7.
    Do you currently test your patients for COVID-19 before endoscopy?
    • a.
      Yes
    • b.
      No
    • c.
      Sometimes
  • 8.
    If yes, when did you start testing?
    • a.
      May 2020
    • b.
      June 2020
    • c.
      July 2020
    • d.
      August 2020
  • 9.
    What type of testing is used?
    • a.
      PCR based (nasopharynx, nares, oropharynx)
    • b.
      Antibody based
  • 10.

    If you are testing pre-outpatient procedure, approximately ____ patients have been tested and approximately ____ patients have tested positive.

  • 11.
    Do you call your patients 7-14 days post-outpatient endoscopic procedure for a routine check?
    • a.
      Yes
    • b.
      No
    • c.
      Sometimes
  • 12.

    If Yes, how many of the patients called have been symptoms suggestive of COVID-19? ____________________________________

  • 13.
    Do you screen/test your endoscopy personnel for COVID-19?
    • a.
      Symptom screen only
    • b.
      Test if symptomatic
    • c.
      Test everyone
    • d.
      Neither test nor screen
  • 14.

    Since the start of the pandemic, how many of your endoscopy personnel have tested positive for COVID-19? ____________________________________

  • 15.

    How many of them have been hospitalized? ____________________________________

Impact on Endoscopy volumes
  • 16.
    At the peak of the pandemic (compared to Pre-COVID-19), what percentage reduction in ALL endoscopy procedure volumes were noted?
    • a.
      No reduction compared to pre-COVID-19
    • b.
      Reduced by ___%
  • 17.
    Currently (compared to Pre-COVID-19), what percentage reduction in ALL endoscopic procedure volumes are you noticing?
    • a.
      No reduction compared to pre-COVID-19
    • b.
      Reduced by ___%
  • 18.
    At the peak of the pandemic (compared to Pre-COVID-19), what percentage reduction in FELLOW/TRAINEE procedure volumes were noted?
    • a.
      We do not have any trainees/fellows
    • b.
      No reduction compared to pre-COVID-19
    • c.
      Reduced by ___%
  • 19.
    Currently (compared to Pre-COVID-19), what percentage reduction in FELLOW/TRAINEE procedure volumes are you noticing?
    • a.
      We do not have any trainee/fellows
    • b.
      No reduction compared to pre-COVID-19
    • c.
      Reduced by ___%
Barriers and Current PPE practices
  • 20.
    What are some of the barriers you have encountered in resuming outpatient endoscopy? (check all that apply)
    • a.
      Limited COVID-19 testing
    • b.
      Limited PPE
    • c.
      Limited endoscopy staff
    • d.
      Safety concerns
    • e.
      Institutional policy
    • f.
      No barriers
  • 21.
    In which situation do you use N95/PAPRs? (check all that apply)
    • a.
      All endoscopic procedures
    • b.
      Upper endoscopic procedures only
    • c.
      Lower endoscopic procedures only
    • d.
      Only COVID-19 positive patients
    • e.
      If patient not tested for COVID-19
    • f.
      Never

EGD, esophagogastroduodenoscopy; ERCP, endoscopic retrograde cholangiopancreatography; PAPR, powered air purifying respirators; PCR, polymerase chain reaction.