Skip to main content
. Author manuscript; available in PMC: 2022 Jun 1.
Published in final edited form as: Am J Gastroenterol. 2021 Jun 1;116(6):1148–1155. doi: 10.14309/ajg.0000000000001218

Table 2:

50 years of real world clinical experience with a gluten-free diet

“It was the best of times, It was the worst of times” *Charles Dickens
Millions have been helped Gluten elimination not achievable for many/most patients
Safe Adverse effects common – weight gain, nutritional deficiencies (unfortified grains), social effects/isolation/implications
Efficacious Limited effectiveness – especially on an “intent to treat” basis
Non-pharmacologic A GFD is more costly and the cost is borne by the patient in most countries
Self-administered Minimal medical support and high treatment burden
The “only” treatment for celiac disease Research and development stifled – NO approved treatments