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. 2021 Sep 6;9(25):7417–7432. doi: 10.12998/wjcc.v9.i25.7417

Table 7.

Comparison of stool changes in groups before and after treatment according to the Bristol stool scale

After treatment
Before treatment
Kappa
P value
Type 1, 2
Type 3, 4
Type 5-7
All patients Type 1, 2 12 (35.3) 2 (9.1) 2 (6.9) 0.175 0.006
Type 3, 4 18 (52.9) 16 (72.7) 19 (65.5)
Type 5-7 4 (11.8) 4 (18.2) 8 (27.6)
Group 1 Type 1, 2 4 (23.5) 2 (14.3) 1 (8.3) 0.061 0.448
Type 3, 4 12 (70.6) 10 (71.4) 9 (75.0)
Type 5-7 1 (5.9) 2 (14.3) 2 (16.7)
Group 2 Type 1, 2 8 (47.1) 0 (0) 1 (5.9) 0.26 0.005
Type 3, 4 6 (35.3) 6 (75.0) 10 (58.8)
Type 5-7 3 (17.6) 2 (25.0) 6 (35.3)

Group 1: Low fermentable oligo, di- and monosaccharides and polyols (FODMAP) diet + probiotic, Group 2: low fermentable oligo, di- and monosaccharides and polyols diet + placebo.