Table 3.
Bacterial Strain | Minimum Inhibitory Concentration (MIC in mg/mL) | ||
---|---|---|---|
Harmala Alkaloid Rich Fraction (HARF) | CS/PLGA NPs | H/CS/PLGA NPs | |
Staphylococcus aureus | 0.5 | 0.18 | 0.13 |
Escherichia coli | 0.5 | 0.18 | 0.06 |
Bacterial Strain | Minimum Inhibitory Concentration (MIC in mg/mL) | ||
---|---|---|---|
Harmala Alkaloid Rich Fraction (HARF) | CS/PLGA NPs | H/CS/PLGA NPs | |
Staphylococcus aureus | 0.5 | 0.18 | 0.13 |
Escherichia coli | 0.5 | 0.18 | 0.06 |