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. 2021 Sep 8;13(9):3129. doi: 10.3390/nu13093129

Table 2.

Daily Caloric and Sodium Consumption.

PHASE I
WEEK 1 WEEK 2 WEEK 3
Dietary Regimen n Caloric Intake (kcal/day) Sodium Intake (mmol/day) Caloric Intake (kcal/day) Sodium Intake (mmol/day) Caloric Intake (kcal/day) Sodium Intake (mmol/day)
GCS-GCS 9 61.5 ± 1.7 3.0 ± 0.3 68.4 ± 1.3 3.0 ± 0.1 66.0 ± 2.1 2.9 ± 0.1
FCS-GHS 9 60.7 ± 2.6 2.7 ± 0.1 67.2 ± 1.4 3.0 ± 0.1 65.7 ± 2.0 3.2 ± 0.3
FHS-GHS 8 48.7 ± 1.6 *,† 23.5 ± 0.8 *,† 60.6 ± 2.2 * 29.2 ± 1.1 *,† 61.8 ± 2.1 29.3 ± 0.9 *,†
FHS-FHS 9 51.9 ± 2.1 *,† 24.9 ± 1.0 *,† 63.9 ± 1.2 30.9 ± 0.6 *,† 63.5 ± 1.5 31.0 ± 0.8 *,†
PHASE III
WEEK 1 WEEK 2 WEEK 3
Dietary Regimen n Caloric Intake (kcal/day) Sodium Intake
(mmol/day)
Caloric Intake (kcal/day) Sodium Intake
(mmol/day)
Caloric Intake (kcal/day) Sodium Intake
(mmol/day)
GCS-GCS 9 62.6 ± 1.9 2.8 ± 0.1 63.5 ± 2.1 2.9 ± 0.1 64.3 ± 1.8 2.8 ± 0.1
FCS-GHS 9 45.9 ± 1.7 * 22.1 ± 0.8 * 54.4 ± 1.4 * 26.2 ± 0.7 * 57.1 ± 1.3 27.5 ± 0.6 *
FHS-GHS 8 50.1 ± 2.5 * 23.3 ± 1.2 * 56.1 ± 2.2 26.0 ± 0.8 * 59.9 ± 2.0 27.7 ± 0.6 *
FHS-FHS 9 60.5 ± 1.6 †,§ 27.5 ± 0.8 * 63.9 ± 1.9 †,§ 29.0 ± 0.3 * 66.4 ± 2.6 29.9 ± 1.0 *

Values are the mean ± SE, n as indicated per group. Group names as in Table 1. Caloric intake calculated using caloric profiles of 3.98 kcal/g and 3.61 kcal/g for 0.4% and 4% NaCl chow, respectively. * p < 0.05 vs. GCS-GCS;  p < 0.05 vs. FCS-GHS; § p < 0.05 vs. FHS-GHS.