Table 5.
Experimental and predicted values of the responses variables.
Experimental | Estimated | % Error | |
---|---|---|---|
TAC | 160.41 ± 3.06 | 146.69 | 9.35 |
C3GC | 27.48 ± 0.86 | 23.60 | 16.48 |
P3GC | 21.27 ± 0.36 | 24.26 | 12.32 |
P3-5DGC | 59.95 ± 0.77 | 52.04 | 15.19 |
M3GC | 6.74 ± 0.89 | 5.90 | 14.23 |
D3GR | 60.03 ± 1.36 | 54.36 | 10.43 |
TPC | 43.27 ± 0.52 | 48.17 | 10.67 |
Hue | 46.84 ± 1.14 | 53.32 | 12.83 |
Values presented are the average of duplicated of the experiment ± standard deviation. TAC = total anthocyanin content (mg cyanidin 3-glucoside/kg), C3GC = cyanidin-3-glucoside content (mg cyanidin 3-glucoside/kg), P3G = pelargonidin 3-glucoside content (mg pelargonidin 3-glucoside/kg), P3-5DGC = pelargonidin 3-5 diglucoside content (mg pelargonidin 3-5-diglucoside/kg), M3GC = malvidin 3-glucoside content (mg malvidin 3-glucoside/kg), D3GR = retention percentage of Delphinidin 3-glucoside and TPC = total phenolic content (mg GAE/100 g).