Table 4.
Adjusted ORs* (95% CI) of Δbody weight (reduction above the median value) according to the tertiles of ΔRFC and ΔDFC after 1 year of dietary intervention.
| 1st Tertile ΔRFC (<+1) (n = 435) |
2nd Tertile ΔRFC (+1 to +5) (n = 494) |
3rd Tertile ΔRFC (>+5) (n = 369) |
|
|---|---|---|---|
|
1st Tertile
ΔDFC (<−1)
(n = 356) |
1 | 0.67 (0.39–1.13) |
0.74 (0.39–1.40) |
|
2nd Tertile
ΔDFC (−3 to −1)
(n = 478) |
1.08 (0.66–1.77) |
1.51 (0.94–2.40) |
1.64
(0.98–2.72) |
|
3rd Tertile
ΔDFC (>−4)
(n = 464) |
1.18 (0.70–1.97) |
2.10
(1.29–3.40) |
4.14
(2.51–6.28) |
ΔRFC = delta value of Recommended Food Consumption expressed as daily frequencies of consumption; ΔDFC = delta value of Discouraged Food Consumption expressed as daily frequencies of consumption. *ORs adjusted for center, age, weight at baseline (kg), education (years), hormonal treatment (yes/no), years from BC diagnosis, and chemotherapy (yes/no) in the past.