Table 5.
Subjects | n = 113 | AA | GA | GG | χ2 | df | p-Value |
---|---|---|---|---|---|---|---|
Association with gender | |||||||
Males | 80 | 50 | 26 | 04 | 3.6 | 2 | 0.160 |
Females | 33 | 15 | 17 | 01 | |||
Association with Age | |||||||
Age > 20 | 27 | 15 | 10 | 02 | 0.75 | 2 | 0.068 |
Age > 40 | 86 | 50 | 33 | 03 | |||
Association with RBS mg/dL | |||||||
RBS < 140 | 34 | 22 | 10 | 02 | 1.62 | 2 | 0.444 |
RBS > 140 | 79 | 43 | 33 | 03 | |||
Association with Cholesterol mg/dL | |||||||
Cholesterol < 200 | 81 | 50 | 30 | 01 | 7.54 | 2 | 0.023 |
Cholesterol > 200 | 32 | 15 | 13 | 04 | |||
Association with HDL-C mg/dL | |||||||
HDL-C < 55 | 79 | 48 | 30 | 01 | 6.4 | 2 | 0.048 |
HDL-C > 55 | 34 | 17 | 13 | 04 | |||
Association with LDL-C mg/dL | |||||||
LDL < 100 | 23 | 06 | 15 | 04 | 26.1 | 2 | 0.0001 |
LDL > 100 | 77 | 59 | 28 | 01 | |||
Association with TG mg/dL | |||||||
TG < 200 | 61 | 47 | 13 | 01 | 20.87 | 2 | 0.0001 |
TG > 200 | 52 | 18 | 30 | 04 | |||
Association with HBA1c % | |||||||
HBA1c < 6 | 27 | 15 | 10 | 2 | 0.25 | 2 | 0.882 |
HBA1c > 6 | 86 | 50 | 33 | 3 | |||
Association with Vitamin D ng/mL | |||||||
Vit.D < 30 | 18 | 03 | 13 | 02 | 2.54 | 2 | 0.28 |
Vit.D > 30 | 14 | 1 | 13 | 0 |
Statistically significant p-values (p < 0.05) were indicated with bold numbers.