WEPs	Wild edible plants
MWEPs	Mediterranean wild edible plants
MIC	Minimum inhibitory concentration
MBC	Minimum bactericidal concentration
MFC	Minimal fungicidal concentration
ABR	Antibiotic bacterial resistance
EOs	Essential oils
TPCs	Total phenolic compounds
IC50	50% inhibitory concentration
EC50	Amount of antioxidant necessary to decrease the initial DPPH absorbance by 50%
ppm	Parts per million
MSSA	Methicillin Sensitive S. aureus
MRSA	Methicillin Resistant S. aureus
ESKAPE	Acronym with six nosocomial pathogens that exhibit multidrug resistance: Enterococcus faecium, Staphylococcus aureus, Klebsiella pneumoniae, Acinetobacter baumannii, Pseudomonas aeruginosa, and Enterobacter spp.