Table 1.
Analysis of the biochemical composition of polysaccharides (EPSs and IPSs) isolated from the Trichoderma sp., by spectrophotometric and HPLC assay.
| Sample Name | EPS1 | EPS2 | IPS1 | IPS2 | IPS3 | IPS4 |
|---|---|---|---|---|---|---|
| Weight (g) | 31.40 ± 1.21 | 81.60 ± 0.89 | 27.60 ± 1.84 | 14.60 ± 0.78 | 8.10 ± 0.54 | 2.30 ± 0.12 |
| Yield (%) | 63.08 ± 0.15 | 16.32 ± 0.84 | 69.49 ± 1.20 | 10.45 ± 0.78 | 2.03 ± 0.15 | 0.57 ± 0.02 |
| Protein (%) | 0.31 ± 0.05 | 0.72 ± 0.07 | 0.57 ± 0.02 | 0.79 ± 0.01 | 0.81 ± 0.07 | 0.18 ± 0.05 |
| Monosaccharides composition (%) | ||||||
| Mannose | 22.67 | 20.97 | 26.61 | 20.04 | 35.69 | 43.98 |
| Ribose | 5.78 | 5.12 | 6.70 | 4.98 | 0 | 0 |
| Glucose | 31.13 | 40.62 | 36.42 | 39.88 | 39.25 | 21.22 |
| Galactose | 24.22 | 20.01 | 11.51 | 21.99 | 25.04 | 34.79 |
| Xylose | 0 | 0 | 0 | 0 | 0 | 0 |
| Arabinose | 16.17 | 13.25 | 18.74 | 13.09 | 0 | 0 |