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. 2021 Sep 2;10(9):1825. doi: 10.3390/plants10091825

Figure 5.

Figure 5

Correlation analysis between the phytochemical composition and biological activities. ABTS, 2,2′-azino-bis(3-ethylbenzothiazoline) 6-sulfonic acid; AChE, acetylcholinesterase; BChE, butyrylcholinesterase; CUPRAC, cupric ion reducing antioxidant capacity; DPPH, 1,1-diphenyl-2-picrylhydrazyl; FRAP, ferric ion reducing antioxidant power; MCA, metal chelating activity; Pac1, intermedine; Pac2, lyocopsamine; Pac3, acetylintermedine/acetyllycopsamine; Pac4, intermedine-N-oxide; Pac5, lycopsamine-N-oxide; Pac6, acetylintermedine-N-oxide/acetyllycopsamine-N-oxide; Pc1, rosmarinic acid; Pc2, globoidnan A; Pc3, Globoidnan B; Pc4, rabdosiin; PDA, phosphomolybdenum activity; TPAC, total phenolic acid content; TPC, total phenolic content.