Skip to main content
. 2021 Aug 30;10(9):1808. doi: 10.3390/plants10091808

Figure 3.

Figure 3

Effect of different concentrations of zinc oxide nanoparticles on the chlorophyll a (a), chlorophyll b (b), carotenoids (c) and protein (d) content of Maerua oblongifolia. Means ± SD for each concentration followed by the same letters are not significantly different according to one-way analysis of variance (p ≤ 0.05).