Table 5.
The acrylamide level in potato chips (µg/kg).
| Product | Acrylamide (µg/kg) | Determination Limit (µg/kg) | Measurement Uncertainty ± Uext (µg/kg) | Benchmark Level (µg/kg) | ||
|---|---|---|---|---|---|---|
| Minimum | Mean | Maximum | ||||
| Brand 1 | 131.00 | 136.00 | 141.00 | |||
| Brand 2 | 106.00 | 119.00 | 132.00 | |||
| Brand 3 | 84.00 | 94.00 | 104.00 | |||
| Brand 4 | 104.00 | 116.00 | 128.00 | |||
| Brand 5 | 119.00 | 130.00 | 141.00 | |||
| Brand 6 | 168.00 | 180.00 | 192.00 | 12 | ±37.8 | 300 |
| Brand 7 | 184.00 | 225.00 | 266.00 | |||
| Brand 8 | 101.00 | 110.00 | 119.00 | |||
| Brand 9 | 118.00 | 124.00 | 130.00 | |||
| Brand 10 | 82.00 | 102.00 | 122.00 | |||
| 133.60 | ||||||
| µg/serving (30 g) | 4.00 | |||||