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. 2021 Sep 13;8:715710. doi: 10.3389/fvets.2021.715710

Figure 3.

Figure 3

Effect of anthocyanin-rich purple corn on rumen dominant bacteria (>1%; as a percentage of the total sequence). (A) Phylum level. (B) Genus level. LA = basal diet + 0.5-g/d PCP; HA = basal diet + 1-g/d PCP.