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. 2021 Jul 14;35(5):2374–2383. doi: 10.1111/jvim.16211

FIGURE 2.

FIGURE 2

Proportions of nonallergic/atopic and allergic/atopic dogs within puppies (from 2 to 6 months of age, n = 5617) consumed different feeding patterns at different ratios. A, raw food, n = 4962; B, dry food, n = 5544; C, other commercial dog foods, n = 5125; D, home‐cooked food, n = 5242. *, the difference between nonallergic/atopic and allergic/atopic dogs' percentage is significant at P < .05