Table 2. Mean, standard deviation, and range (minimum and maximum values) for different inbreeding coefficients.

Breed	F hat2 a		F ped b
	$\overline{x}\pm$ sdc	ranged	$\overline{x}\pm$ sdc	ranged
Marchigiana	0.012 ± 0.005	−0.051–0.071	0.018 ± 0.002	0.002–0.048
Chianina	0.018 ± 0.005	−0.051–0.023	0.024 ± 0.003	0.002–0.053
Romagnola	0.023 ± 0.010	−0.121–0.072	0.007 ± 0.001	0.000–0.016
Maremmana	0.014 ± 0.003	−0.061–0.044	0.062 ± 0.006	0.039–0.067
Podolica	0.025 ± 0.006	−0.110–0.047	0.061 ± 0.006	0.032–0.068

Notes.

^aF_hat2: molecular inbreeding coefficient.

^bF_ped: pedigree-based inbreeding.

^c$\overline{x}\pm$ sd, mean and standard deviation of F_hat2 and F_ped.

^drange: minimum and maximum values of F_hat2 and F_ped.