Skip to main content
. 2021 Oct 4;11(10):e049243. doi: 10.1136/bmjopen-2021-049243

Table 1.

Baseline characteristics of 785 adults enrolled in the Danish diet, cancer and health cohort with incident asthma between baseline (1993–1997) and follow-up (July 2013)

Asthma (N=785) Alive n=709) Dead (n=76)
Age 50–55, n (%) 50 (6.4) 44 (6.2) 6 (7.9)
Age 55–60, n (%) 155 (19.7) 136 (19.2) 19 (25.0)
Age 60–65, n (%) 580 (73.9) 529 (74.6) 51 (67.1)
Men, n (%) 290 (37) 136 (19) 19 (25)
Mean body mass index (kg/m2) 26.5 (12) 26.4 (4.2) 27.1 (4.6)
Smoking history, n (%)
 Never 351 (45) 318 (45) 33 (43)
 Previous 260 (33) 241 (34) 33 (25)
 Current 174 (22) 150 (21) 19 (32)
Mean smoking duration (years) (SD) 25.9 (12) 25.3 (12) 31.1 (12)
Mean smoking intensity (g/day) (SD) 5.7 (9.1) 5.3 (9.0) 9.1 (10)
Exposed to environmental tobacco smoke, n (%) 449 (57) 403 (57) 46 (61)
Physically active in leisure time, n (%) 432 (55) 404 (57) 28 (37)
Mean fruit intake (g/day) (SD) 192 (145) 193 (146) 177 (129)
Employed, n (%) 612 (78) 559 (79) 53 (70)
Marital status, n (%)
 Single 45 (5.7) 35 (4.9) 10 (13)
 Married 558 (71) 507 (72) 51 (67)
 Divorced 136 (17) 125 (18) 11 (16)
 Widowed 46 (5.9) 42 (5.9) 4 (5.3)
Years of education, n (%)
 <8 223 (28) 198 (28) 25 (33)
 8–10 395 (50) 361 (51) 34 (45)
 ≥10 167 (21) 150 (21) 23 (30)
Comorbidity, n (%)
 Myocardial infarction 13 (1.7) 9 (1.3) 4 (5.3)
 Stroke 4 (0.5) 3 (0.4) 1 (1.3)
 Diabetes 13 (1.7) 8 (1.1) 5 (6.6)
 Hypertension 155 (20) 126 (18) 29 (38)
 Hypercholesterolaemia 46 (5.9) 45 (6.3) 1 (1.3)

SD, Standard Deviation.