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. 2021 Sep 6;99(10):skab257. doi: 10.1093/jas/skab257

Figure 2.

Figure 2.

Effect of inulin and isomalto-oligosaccharide on antioxidant capacity in sows: the content of CAT and SOD in sow serum, respectively. NCO represents control sows; INU represents sows fed with inulin; IMO represents sows fed with isomalto-oligosaccharide. Different letters indicate a significant difference at P< 0.05.