Table 2.
Adjusted odds ratios for selected metabolic conditions by body mass index category and waist circumference.
| Hypertension∗ | Diabetes∗ | Dyslipidemia∗ | ≥2 Comorbidities | |
| AOR (95% CI) | AOR (95% CI) | AOR (95% CI) | AOR (95% CI) | |
| Body mass index, kg/m2 | ||||
| Normal: 18.5–<25 | 1 (Ref) | 1 (Ref) | 1 (Ref) | 1 (Ref) |
| Underweight: <18.5 | 0.68 (0.50–0.91) | 1.18 (0.78–1.77) | 0.91 (0.72–1.15) | 0.48 (0.22–1.07) |
| Overweight: 25 to <30 | 1.64 (1.33–2.03) | 1.29 (0.93–1.79) | 1.97 (1.62–2.42) | 2.68 (1.72–4.18) |
| Obese: BMI ≥30 | 2.39 (1.82–3.12) | 1.42 (0.95–2.14) | 2.24 (1.70–2.96) | 4.89 (2.94–8.14) |
| Waist Circumference, cm | ||||
| Normal WC | 1 (Ref) | 1 (Ref) | 1 (Ref) | 1 (Ref) |
| Central obese | 2.02 (1.67–2.44) | 1.32 (0.99–1.77) | 1.77 (1.48–2.10) | 4.02 (2.67–6.08) |
yAOR = adjusted odds ratio, BMI = body mass index, CI = confidence interval, WC = waist circumference.
∗
Adjusted for age, socioeconomic status, marital status, education level, residence (rural vs urban), health behaviors (physical activity, smoking, and alcohol intake).