Fig. 4.

Changes in sweet cherry fruit transcriptome during water dipping and cracking development. (a) Venn diagram demonstrating the distribution of upregulated (U) or downregulated (D) genes in ‘Early Bigi’ skin and flesh tissues prior (PreD) and following dipping (PostD) compared to ‘Regina’ samples. (b) Enriched Gene Ontology (GO) categories in bar charts of ‘Early Bigi’ gene that upregulated (green) or downregulated (pink) across tissues and stages. The specific transcripts of GO categories are provided in the Supplementary Table 2. (For interpretation of the references to color in this figure legend, the reader is referred to the web version of this article.)