Table 3.

Variation of the amounts of celiac-related avenin epitopes among 106 oat samples.

	DQ2.5- ave-1a	DQ2.5- ave-1b	DQ2.5- ave-1a	DQ2.5- ave2	Cumulative amount of celiac related avenin epitopes
	mg/100 g avenin					mg/100 g sample
Mean	1501.28	676.72	585.2	18.55	2763.2	84.92
min	0	0	0	0	103.84	2.20
max	3753.64	1651.76	1651.76	39.16	6900.52	270.60
StDev	859.76	419.76	432.52	14.09	1427.8	55.44
C.V.	0.57	0.62	0.74	0.76	0.52	0.65