TABLE 2.
Phylum | MDA | Chlorophyll A | Chlorophyll B | SOD | Water | Temperature |
Acidobacteria | –0.265 | –0.034 | –0.113 | –0.052 | 0.018 | –0.121 |
Actinobacteria | 0.205 | 0.284 | 0.353* | 0.657*** | −0.507*** | 0.631*** |
Bacteroidetes | –0.272 | 0.128 | 0.120 | 0.525*** | –0.213 | 0.376* |
Candidatus saccharibacteria | –0.056 | 0.030 | –0.003 | –0.054 | 0.146 | 0.052 |
Chloroflexi | −0.242** | –0.000 | –0.059 | –0.143 | 0.457** | −0.581*** |
Cyanobacteria | –0.387 | –0.266 | −0.313* | −0.356* | 0.369* | −0.543*** |
Deinococcus–Thermus | –0.238 | 0.286 | 0.259 | 0.342* | –0.122 | 0.233 |
Firmicutes | 0.740*** | 0.013 | 0.083 | 0.064 | –0.125 | 0.122 |
Fusobacteria | –0.130 | 0.076 | 0.050 | 0.054 | –0.086 | 0.186 |
Gemmatimonadetes | 0.011 | 0.009 | –0.012 | –0.052 | –0.106 | 0.103 |
Nitrospirae | –0.084 | –0.012 | –0.038 | –0.085 | –0.29 | 0.106 |
Proteobacteria | –0.468 | –0.046 | –0.097 | –0.048 | 0.008 | 0.019 |
Verrucomicrobia | –0.113 | –0.004 | –0.034 | –0.072 | 0.014 | –0.236 |
Significant differences are indicated in bold.
*Indicates significant differences (P < 0.05);
**indicates significant differences (P < 0.01);
***indicated significant differences (P < 0.001).