Table III.
BMI BMI | Fat mass (%) Masa tłuszczowa | Fat mass (kg) Masa tłuszczowa | Total-cholesterol Całkowity cholesterol | LDL-cholesterol LDL-cholesterol | oxLDL oxLDL | |
---|---|---|---|---|---|---|
oxLDL | 0.360* | 0.330 | 0.408** | -0.055 | -0.008 | - |
Vitamin A | -0.003 | 0.040 | 0.030 | 0.381* | 0.331 | 0.348* |
Vitamin E | -0.280 | -0.220 | -0.257 | 0.448*** | 0.386* | 0.128 |
p<0.05; **p<0.02; ***p<0.01