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. 2021 Oct 6;12:715940. doi: 10.3389/fpls.2021.715940

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Copyright © 2021 Chiluwal, Haramoto, Hildebrand, Naeve, Poffenbarger, Purcell and Salmeron.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Summary of significant effects of cultural practices on seed protein concentration. (A) Soybean seed protein concentration by late-season input treatment (Control, Inoculant application at R3, and N fertilizer applications after R5) at each location and year. Data averaged across rotation types and cultivars. (B) Seed protein concentration by rotation type (CC, cover crop; or fallow) at each location. Data averaged across years, late-season input treatments, and cultivars. Different letters above each bar indicate significantly different means within a year and location at P < 0.05.