Skip to main content
. 2020 Jul 17;35(2):171–183. doi: 10.7899/JCE-19-16

Table 1-.

Descriptive Statistics for Demographic Variables Included in the Study

Variable
%
N
Gender 78
 Male 69%
 Female 31%
Ethnicity 74
 Asian/Pacific Islander 0%
 African American/Black 1%
 White 92%
 Hispanic/Latino 3%
 Native American 0%
 Other 4%
How many years have you been in practice? 76
 Fewer than 2 y 0%
 2–4 y 0%
 5–15 y 12%
 16–25 y 21%
 More than 25 y 67%
What is the highest level of nonchiropractic education you have obtained? 77
 High school diploma 0%
 Associate degree 8%
 Bachelor's degree 52%
 Master's degree 20%
 Doctoral degree 17%
 Other 4%
What are your gross practice earnings? 77
 Less than $200,000 36%
 $200,000–$300,000 23%
 $300,000–$400,000 9%
 $400,000–$500,000 12%
 More than $500,000 20%
What is your postgraduate nutrition diplomate status through an ACA or ICA boards? 77
 Nutrition diplomate status in progress 4%
 Nutrition diplomate status complete 96%
Do you currently include nutritional evaluation counseling? 77
 Yes 97%
 No 3%
How many hours per week you practice chiropractic and/or nutritional evaluation, counseling, supplementation, testing, etc.? 75
 9 or fewer 11%
 10–19 21%
 20–29 27%
 30–39 27%
 40–49 12%
 50–59 3%
 60 or more 0%
How many hours in your week are dedicated to nutritional evaluation, counseling, supplementation, testing, etc. in your practice (this refers to patient management and not teaching, research, etc.)? 73
 9 or fewer 33%
 10–19 44%
 20–29 15%
 More than 40 8%
How many years have you been in practice? 74
 Fewer than 2 y 0%
 2–4 y 0%
 5–15 y 11%
 16–25 y 19%
 More than 25 y 70%
How many years have you included nutritional evaluation, counseling, supplementation, testing, etc. in your practice (this refers to patient management and not teaching, research, etc.)? 75
 Fewer than 2 y 0%
 2–4 y 1%
 5–15 y 16%
 16–25 y 31%
 More than 25 y 52%
What is the total number of patients (not patient visits) you personally treat per week with chiropractic care and/or with nutritional evaluation, counseling, supplementation, testing, etc.? 72
 Fewer than 50 56%
 50–99 28%
 100–149 13%
 150–199 3%
 200–249 1%
 250–300 0%
 More than 300 0%
What is the total number of patients (not patient visits) you personally treat using only nutritional evaluation, counseling, supplementation, testing, etc. each week? 72
 0 3%
 1–49 86%
 50–99 7%
 100–149 3%
 150–199 0%
 200–249 1%
 250–300 0%
 More than 300 0%
What is the size of the community in which your practice is located? 74
 City 37%
 Suburb of city 32%
 Large town 12%
 Small town 16%
 Rural 3%
Do you have staff privileges at a hospital? 73
 Yes 0%
 No 100%
How much of your time is spent on nutrition? 74
 None 0%
 1%–25% 38%
 26%–50% 23%
 51%–75% 22%
 76%–100% 18%
How much of your time is spent documenting care? 73
 None 0%
 1%–25% 63%
 26%–50% 29%
 51%–75% 3%
 76%–100% 6%
How much of your time is spent in business management? (personnel, marketing, etc.) 74
 None 8%
 1%–25% 74%
 26%–50% 16%
 51%–75% 1%
 76%–100% 0%
What percentage of your patients are male? 75
 None 0%
 1%–25% 0%
 26%–50% 31%
 51%–75% 67%
 76%–100% 3%
What percentage of your patients are female? 74
 None 0%
 1%–25% 0%
 26%–50% 30%
 51%–75% 51%
 76%–100% 19%
What percentage of your patients are age 5 or younger? 74
 None 19%
 1%–25% 81%
 2%– 50% 0%
 51%–75% 0%
 76%–100% 0%
What percentage of your patients are ages 5–17? 75
 None 4%
 1%–25% 93%
 26%–50% 3%
 51%–75% 0%
 76%–100% 0%
What percentage of your patients are ages 18–30? 75
 None 3%
 1%–25% 55%
 26%–50% 41%
 51%–75% 1%
 76%–100% 0%
What percentage of your patients are ages 31–50? 74
 None 0%
 1%–25% 23%
 26%–50% 58%
 51%–75% 19%
 76%–100% 0%
What percentage of your patients are ages 51–64? 75
 None 0%
 1%–25% 22%
 26%–50% 51%
 51%–75% 25%
 76%–100% 1%
What percentage of your patients are ages 65 and older? 75
 None 1%
 1%–25% 72%
 26%–50% 21%
 51%–75% 3%
 76%–100% 3%