Table 2.

The number of dead fish per stage is modeled using Riskpert (minimum, most likely, and the maximum number of dead).

Grow-out stage	Post-stocking (days)	Minimum number of dead	Most likely number of dead	Maximum number of dead
1	1	210	350	1,092
2	14	210	350	1,092
3	28	210	350	1,092
4	42	70	140	280
5	56	42	112	210
6	70	28	70	126
7	84	0	56	182
8	98	0	56	182
9	112	14a	56	182
10	126	14	70	182
11	140	14	70	182
12	154	14	70	182
13	168	14	70	182
14	182	14	70	182
15	196	14	70	182
16	210	14	70	182

For example, we observe Riskpert (0, 300, 1,500) due to uncertainty in mortality based on previous data (27).

^aThe minimum number of dead increases after 112 days post-stocking, as the weight of Asian Sea bass has reached 400 g that is the market weight under grading.