Table 3.
Studies looking at the effect of pistachios on gestational diabetes and pregnancy outcomes
| Study | Design, intervention and endpoints | Results |
|---|---|---|
| San Carlos Gestational Diabetes Mellitus Prevention Study. Madrid, Spain | Prospective, RCT- Parallel Intervention from 8th–12th GW until 24–28th GW. Mediterranean diet with ≥40 ml extra virgin olive oil and handful pistachios (25–30 g) daily (intervention); Control group followed a standard diet with limited fat intake. | See 1–3 below. |
| 1. Assaf-Balut et al.(92) | Primary endpoint: GDM incidence at 24–28th GW. Gestational weight gain, pregnancy-induced hypertension, caesarean section, preterm delivery, perineal trauma, small and large for gestational age and admissions to neonatal intensive care unit were also assessed. | Supplemented Mediterranean diet (intervention) had a lower incidence of GDM: 23⋅4 % (in the control group) compared to 17⋅1 %. Crude RR for GDM was 0⋅73 (95 % CI: 0⋅56–0⋅95) for intervention v. control. Intervention group had better maternal and neonatal outcomes (see Table 5). |
| 2. Assaf-Balut et al.(94) | Prospective sub-analysis. Primary endpoint: composite of maternofoetal outcomes pregnancy with normoglycemia during pregnancy. | Risk of urinary tract infections, emergency caesarean sections, perineal trauma, large-for-gestational age and small-for-gestational age new-borns were significantly reduced in the intervention group. Women in this group had lower fasting glucose and HbA1c levels at 24–28th and 36–38th GW than the control group. |
| 3. Melero et al.(93) | Follow-up at 2-year post-partum. Primary endpoint: offspring health during first 2 years of life. | Shorter duration in hospital in intervention group (11⋅9 ± 25⋅2 days v. 6⋅8 ± 9⋅1 days). Significantly lower hospital admissions rate in intervention group due to bronchiolitis/asthma, antibiotic treatment and corticosteroid treatment in children born to women with pre-gestational BMI <25 kg/m2. |
| Feng et al.. Shanghai, China(9) | Randomised Controlled Cross-over Trial. Two isoenergetic test meals: 42 g pistachios or 100 g whole wheat bread. Acute effect of pistachios on glucose, insulin and gut-derived incretins in women with GDM or GIGT | Pistachio intake induced significantly lower post-prandial glucose, insulin and GIP levels but higher GLP-1 levels compared to whole wheat bread. |
RCT, randomised control trial; GW, gestational weeks; GDM, gestational diabetes mellitus; RR, relative risk; CI, confidence interval; HbA1c, glycated haemoglobin; BMI, body mass index; GIGT, gestational impaired glucose tolerance; GIP, gastric inhibitory polypeptide; GLP-1, glucagon-like peptide-1.