Table 4.
Mean and standard deviation (SD) of the resilience indicators of pigs from the resilient (R, N = 25) and susceptible (S, N = 33) groups.
| Trait | Group | Mean | SD |
|---|---|---|---|
| ∆BW 1 (kg) | R | +3.54 | 1.42 |
| S | −6.00 | 2.44 | |
| %BW 2 (%) | R | +6.60 | 2.81 |
| S | −11.7 | 5.13 | |
| ∆HP 3 (mg/mL) | R | −0.71 | 0.18 |
| S | +1.17 | 0.61 | |
| %HP 4 (%) | R | −61.2 | 18.9 |
| S | +108.4 | 68.2 |
1 Body weight deviation from the expected growth curve of control pigs at 28 days post-vaccination (DPV); 2 Ratio between ∆BW and the expected body weight at 28 DPV given the growth curve of control pigs; 3 Haptoglobin increment at 4 DPV; 4 Ratio between ∆HP and the basal level of haptoglobin.