Table 1.
Compound | Contents (Mean ± SD, n = 3) | |
---|---|---|
mg/g | % | |
Caffeic acid | 0.62 ± 0.01 | 0.06 |
Ferulic acid | 1.35 ± 0.04 | 0.14 |
Isoferulic acid | 8.09 ± 0.24 | 0.81 |
Cimicifugic acid B | 1.86 ± 0.03 | 0.19 |
Cimicifugic acid F | 10.93 ± 0.14 | 1.09 |
n = 3; three separate samples from Cimicifugae Rhizoma extract (CRE) were weighed and each sample was analyzed once.