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. 2021 Oct 4;10(10):2362. doi: 10.3390/foods10102362

Figure 4.

Figure 4

The peak area in total ion chromatogram (TIC) assigned to 10 main compounds for freeze-thaw (FT) treated samples. FT-1, FT-2 and FT-3 represent the sample with FT treatment once, twice and third times. Values are presented as mean ± standard deviation (n = 2). Different letters indicate significant differences (p < 0.05).