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. 2021 Sep 29;10(10):2317. doi: 10.3390/foods10102317

Table 3.

Discriminant analysis using the whole dataset of sweet cherry Early Bigi grafted on SL 64 and Maxma 60 rootstocks. Parameters included in the function: larger diameter (LD), soluble solids content (SSC), pH, epidermis rupture force (ERF), flesh firmness (FF), a* and hue angle.

Wilks’ Lambda
Function test Wilks’ lambda Chi-square Gl Sig.
1 0.094 128.968 7 0.000
Eigenvalues
Function Eigenvalue % of variance Cumulative % Canonical correlation
1 9.659 a 100.0 100.0 0.952
a. The first canonical discriminating function was used in the analysis.
Canonical discriminant function coefficients
Function
1
LD 0.217
SSC 1.252
pH 13.676
ERF 1.079
FF −4.830
a* 0.221
Hue angle −0.442
(Constant) −65.835