Figure 1.

Plant height (A) and leaf area (B) of salt-stressed soybean following B supplementation. Twenty-day-old plants were subjected to two levels of salt (75 and 150 mM NaCl, 30 days) and supplemented with B (1 mM boric acid). Control treatments were grown without salt. Mean (±SD) was computed from three replicates for each treatment. Different letters over the bars indicate significant differences at p ≤ 0.05 applying Tukey’s HSD test.