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. 2021 Sep 30;10(10):2071. doi: 10.3390/plants10102071

Figure 13.

Figure 13

Chlorophylls and carotenoids content in the leaves of raspberry plants grown under various red (R)–green (G)–blue (B) light ratio. Means ± standard error (SE); means followed by the same letter were not different at p ≤ 0.05. Treatment 1—50% R, 25% G, 25% B; Treatment 2—37% R, 26% G, 37% B; Treatment 3—24% R, 28% G, 48% B; Treatment 4—63% R, 16% G, 21% B; Treatment 5—46% R, 30% G, 23% B.