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. 2021 Oct 15;10(10):2194. doi: 10.3390/plants10102194

Figure 2.

Figure 2

Digestive toxicity in the 2nd instar GML (A) and the 2nd to 3rd molting reduction (B) (mean ± SE) after 120 h (24 h exposure to EOs or neem supplemented diet followed by 96 h feeding on untreated diet). GML were exposed to different EOs and neem concentrations. F-values were obtained from two-way ANOVA testing significance of the main (botanical type—Bot and concentration—Conc) and interaction (Bot × Conc) effects on analyzed traits (*** p ˂ 0.001). Different colored letters mark significant differences among EOs and neem within each concentration (capital letters A, B, C), and among concentrations within each EO and neem (small letters a, b, c, d) (LSM contrasts, p ˂ 0.05). There was no mortality in GML fed on untreated diet for 120 h.