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. 2021 Oct 11;12:712081. doi: 10.3389/fmicb.2021.712081

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Copyright © 2021 Li, Yang, Zhou, Disoma, Dong, Du, Zhang, Chen, Huang, Chen, Song, Chen, Liu, Li, Zheng, Liu, Razzaq, Chen, Tao, Yu, Feng, Liao, Peng, Jiang, Huang, Wu, Hu, Wang, Li and Xia.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Microbial genera and species related to the severity of the COVID-19. (A) Negatively correlated microbial genus with the severity of COVID-19, showing a steep decrease in the relative abundance of Roseburia. (B) Positively correlated microbial genus with the severity of COVID-19, showing a sharp increase in the relative abundance of Erysipelotrichaceae. (C) Negatively correlated microbial species with the severity of COVID-19, showing a steep decrease in the relative abundance of Roseburia inulinivorans. (D) Positively correlated microbial species with the severity of COVID-19, showing a sharp increase in the relative abundance of Paraprevotella sp. and Streptococcus thermophilus.