Skip to main content
. 2021 Oct 13;12:757066. doi: 10.3389/fmicb.2021.757066

Figure 5.

Figure 5

Effects of xylanase on cecal bacteria communities of broilers at phylum and family level. (A) Cecal bacterial community at the phylum level in broilers from four treatments (d 14, d 28, and d 42). (B) Cecal bacterial community at the family level with the relative abundance higher than 0.1% in broilers from four treatments (d 14, d 28, and d 42). Wheat-soybean basal diet (WCON); wheat-soybean basal diet with 4,000U/kg xylanase (WXY); corn-soybean basal diet (CCON); and corn-soybean basal diet with 4,000U/kg xylanase (CXY).