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. 2021 Jun 25;29(12):7793–7803. doi: 10.1007/s00520-021-06368-6

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© The Author(s) 2021

Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.

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Fig. 2 — Scatterplots displaying the highest correlation for each objective measure; the eating duration on the SWAL-QoL-NL versus the MAT at M0 (a), the total score on the SWAL-QoL-NL questionnaire versus the number of swallows on the WST at M6 (b), and duration at M6 (c), and the xerostomia by day versus the total amount of saliva at M6 (d), respectively