. 2021 Sep 16;100(12):101484. doi: 10.1016/j.psj.2021.101484

Table 7.

Effect of dietary TA supplementation on nonessential amino acid profile (%) of breast meat in broilers.

Item	Dietary TA concentration, mg/kg					SEM	P-value
Item	0	200	400	600	800	SEM	P-value
Asp	1.36^b	1.45^ab	1.37^b	1.52^a	1.45^ab	0.010	0.002
Ser	0.60^ab	0.59^ab	0.58^b	0.65^a	0.62^ab	0.007	0.044
Glu	2.28^b	2.37^ab	2.27^b	2.54^a	2.42^ab	0.020	0.004
Pro	0.29^b	0.35^ab	0.37^ab	0.40^a	0.38^ab	0.010	0.025
Gly	0.57	0.58	0.62	0.62	0.60	0.009	0.353
Ala	0.83	0.83	0.85	0.92	0.88	0.010	0.165
Cys	0.15	0.15	0.15	0.17	0.15	0.016	0.349
Tyr	0.51	0.51	0.51	0.57	0.55	0.007	0.120

^a,b

Means in the same row with different letters differ significantly (P < 0.05). Data are means for 8 birds per treatment.