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. 2021 Oct 29;11:21339. doi: 10.1038/s41598-021-00839-w

Table 1.

Sociodemographic characteristics of the participants.

Variables n %
Age of respondents
 < 25 41 36.9
25–29 32 28.8
 ≥ 30 38 34.2
Mean ± SD (max) 26.4 ± 4.9 (37)
Current body weight (Kg)
 < 65 53 63.9
65–74 16 19.3
 ≥ 75 14 16.9
Mean ± SD (max) 60.4 ± 11.8 (85)
SBP (mmHg) 122.2 ± 19.9 (200)
DBP (mmHg) 79.8 ± 13.6 (150)
Pulse pressure (mmHg) 42.4 ± 12.0 (80)
Living area
Rural 29 26.1
Suburban or urban 82 73.9
Education
Primary or elementary 36 34
Secondary 40 37.7
Higher secondary 14 13.2
Graduate or above 16 15.1
Occupation
Jobholder 4 3.7
Student 0 0
Housewife 103 96.3
Pre-pregnancy hypertension 19 22.9
Requirement of anti-hypertensive medication
No 65 77.4
Occasionally or regularly 19 22.6
Family history of hypertension
Yes 38 43.7
No 35 40.2
Don’t know 14 16.1
Diabetes mellitus 18 19.1
Family history of diabetes mellitus
Yes 33 38.4
No 53 61.6
Family history of hypertensive disorders in pregnancy
Yes 3 7.0
No 13 30.2
Don’t know 27 62.8
Intake of fruits and vegetables
Medium to high 72 80.9
Low 17 19.1
Suffering by
Visual problem 15 13.5
Anemia 12 10.8
Minor headache 41 36.9
Nausea 49 44.1
Dizziness 40 36
Chest or back pain 26 23.4
Sleeping problem 32 28.8
Severe headache 18 34
Frequency of visiting doctor during pregnancy
Regularly or occasionally 78 86.7
Never 12 13.3

Information about pre-pregnancy hypertension, diabetes mellitus, and amount of fruits and vegetable intake was collected from the participants. Family: it comprises of a group of kin related to each other by blood connection or by marital tie.