TABLE 3.
20-y predicted risk of diabetes1
| Total flavonoid intake | |||
|---|---|---|---|
| Quintile 1 risk (95% CI) | Quintile 5 risk (95% CI) | Risk difference (%) | |
| Men | |||
| Nonsmoker | 10.55 (9.64, 11.53) | 9.24 (8.36, 10.20) | 1.31 |
| Former smoker | 11.84 (10.87, 12.89) | 10.39 (9.44, 11.42) | 1.45 |
| Current smoker | 15.03 (13.93, 16.20) | 13.25 (12.07, 14.52) | 1.78 |
| BMI, kg/m2 | |||
| <30 | 11.17 (10.23, 12.19) | 9.38 (8.51, 10.34) | 1.79 |
| ≥30 | 35.24 (32.91, 37.63) | 30.94 (28.56, 33.43) | 4.30 |
| MET score | |||
| <56.5 | 10.72 (9.79, 11.72) | 9.39 (8.48, 10.37) | 1.33 |
| ≥56.5 | 10.30 (9.40, 11.27) | 9.02 (8.16, 9.96) | 1.28 |
| Women | |||
| Nonsmoker | 7.36 (6.70, 8.08) | 6.42 (5.82, 7.07) | 0.94 |
| Former smoker | 8.30 (7.53, 9.14) | 7.24 (6.55, 8.00) | 1.06 |
| Current smoker | 10.65 (9.77, 11.60) | 9.33 (8.47, 10.26) | 1.32 |
| BMI, kg/m2 | |||
| <30 | 7.53 (6.86, 8.25) | 6.28 (5.71, 6.91) | 1.25 |
| ≥30 | 26.04 (24.10, 28.08) | 22.47 (20.66, 24.40) | 3.57 |
| MET score | |||
| <56.5 | 7.48 (6.80, 8.23) | 6.52 (5.91, 7.20) | 0.96 |
| ≥56.5 | 7.18 (6.53, 7.90) | 6.26 (5.68, 6.90) | 0.92 |
1The 20-y predicted risk (percentage) of diabetes calculated from logistic regression models. Unless indicated by the stratification variable, these estimates are for a nonsmoking participant, aged 56 y, who has completed 8–10 y of education, with a BMI of 25.5, a total daily MET score of 56, with a mean household income of 394,701–570,930 DKK/y, an alcohol intake of 13 g/d, and who is not taking hormone replacement therapy. DKK, Danish krone; MET, metabolic equivalent.