Table 2. Comparisons between the grill and non-grill street vendors. Independent T-Test, *p-value considered significant.
| Variables | Participants | p-value |
Confidence Interval |
||
|---|---|---|---|---|---|
| Grill street vendors |
Non-grill street vendors |
Upper | Lower | ||
| FEV1 (%) | 74.76 ± 9.77 | 74.80 ± 13.99 | 0.99 | -6.89 | 6.81 |
| FVC (%) | 66.84 ± 8.90 | 68.16 ± 11.82 | 0.64 | -7.27 | 4.63 |
| Exhaled CO levels (ppm) |
10.56 ± 7.16 | 6.88 ± 4.00 | 0.03* | 0.38 | 6.97 |
| HbCO (ng/ml) | 486.16 ± 290.36 | 540.14 ± 187.89 | 0.439 | -193.06 | 85.86 |