Fig. 2. Effect of multispecies probiotics (MSPs) on the gut microbiota composition of weaned pigs.

Comparison of gut microbiota compositions between the diet groups at the (a) phylum, (b) family, and (c) genus levels. (d) Venn diagram showing the core microbiota of both groups and unique microbial communities within each group. Abundance cut-off was set to > 0.1%. CON, basal diet (n=18); MSP, basal diet with multispecies probiotics containing Bacillus amyloliquefaciens G10, Levilactobacillus brevis M10, Limosilactobacillus reuteri RTR (n=20).