TABLE 2.

Spearman correlations between the GDQS (scored using FFQ data) and energy-adjusted overall nutrient adequacy among Ethiopian adults

	Total, n = 965 men, 1596 women		Dry Season, n = 478 men, 795 women		Wet Season, n = 487 men, 799 women			Rural, n = 832 men, 1311 women		Urban, n = 130 men, 285 women
Sex	ρ	P	ρ	P	ρ	P	P-diff (dry vs wet)	ρ	P	ρ	P	P-diff (urban vs rural)
Men	0.32	<0.001	0.31	<0.001	0.32	<0.001	0.432	0.34	<0.001	0.22	0.010	0.086
Women	0.26	<0.001	0.27	<0.001	0.25	<0.001	0.335	0.25	<0.001	0.32	<0.001	0.123
P-diff (men vs women)	0.054	—	0.226	—	0.093	—	—	0.013	—	0.156	—	—

Overall nutrient adequacy is defined as the energy-adjusted number of nutrients (out of 8) consumed in adequate amounts. Tests for significance of differences (P-diff) between correlations follow the method of Eid, Gollwitzer, and Schmidt for independent samples (52). Abbreviations: GDQS, Global Diet Quality Score.