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. 2021 Jul 15;8(1):63. doi: 10.1186/s40643-021-00417-y

Fig. 5.

Fig. 5

Glucose utilization during scale-up biomass production in 300 L fermentation. a Streptomyces sp. strain SMCD with glucose depleted by the afternoon of Day 1, with requirement for glucose addition; b Penicillium sp. SMCD with glucose only depleted after 5 days of fermentation