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. Author manuscript; available in PMC: 2022 Nov 1.
Published in final edited form as: Clin Nutr. 2021 Sep 17;40(11):5419–5429. doi: 10.1016/j.clnu.2021.09.014

Table 1.

Characteristics a of the study population in the NHS (1994) across self-reported unrestrained eating b,c

Eating anything at any time No concern with figure change Eating anything at any time + no concern with figure change

Characteristic No
n=49333
Yes
n=14666
No
n=42423
Yes
n=23416
No i
n=32890
yes
n=7571
Age, years, mean (SD) 60.3 (7.1) 59.9 (7.2) 60.2 (7.1) 60.1 (7.2) 60.3 (7.1) 59.7 (7.3)
Race
 White 97.7 97.0 97.4 98.0 97.4 97.2
 Black 1.4 1.4 1.6 0.9 1.6 1.1
 Other 0.9 1.6 1.0 1.1 1.0 1.6
BMI, kg/m2, mean (SD) d,e 26.3 (4.9) 27.1 (6.1) 25.3 (4.3) 28 (5.9) 25.3 (4.2) 27.9 (6.3)
BMI at age 18, kg/m2, mean (SD) d 21.3 (2.9) 21.2 (3) 21.1 (2.8) 21.6 (3.1) 21.2 (2.8) 21.4 (3.1)
Waist circumference, cm, mean (SD) 86.8 (11.7) 88.4 (13.1) 85.2 (11.2) 89.9 (12.7) 85.3 (11.1) 89.9 (13.4)
Smoking status
 Never smoked 45.4 40.8 44.6 44.3 45.1 40.7
 Past smoker 43.6 36.9 44.1 40.1 44.5 36.7
 Current smoker<25 cigs/day 9.2 17.5 9.6 12.4 8.8 17.4
 Current smoker≥25 cigs/day 1.8 4.7 1.7 3.3 1.5 5.2
Pack-years of smoking, mean (SD) f 22.6 (19.8) 29.5 (23.1) 22.2 (19.5) 26.4 (22.0) 21.7 (19.2) 30.1 (23.5)
Alcohol intake, g/day, mean (SD) 5.0 (8.9) 5.2 (10.2) 5.2 (8.8) 4.8 (9.5) 5.2 (8.8) 5.2 (10.5)
Physical activity, MET-hours/week, mean (SD) g 21.2 (24.6) 17.7 (23.5) 23 (26.2) 17 (21.6) 23.1 (25.9) 16.4 (22.2)
AHEI, mean (SD) 49.4 (9.7) 45.1 (9.7) 49.9 (9.7) 46.7 (9.7) 50.2 (9.6) 44.3 (9.5)
EDIH, ≥ median 50.3 64.9 47.0 62.2 46.1 68.3
Total calories intake, kcal/day, mean (SD) 1711.0 (501.6) 1824.8 (557) 1699.1 (504.6) 1783.9 (526.4) 1691.5 (498.5) 1849.1 (559.5)
Regular use of aspirin, >2 tablets/week 28.1 27.2 27.8 28.1 27.8 27.4
Multivitamin use 48.3 41.9 49.5 43.5 49.9 40.6
Postmenopausal 89.2 88.3 89.4 88.2 89.5 88.0
Current postmenopausal hormone use 40.5 34.5 42.7 34.9 42.8 32.8
History of hypertension 23.7 21.5 21.2 26.0 21.9 23.3
History of hypercholesterolemia e 29.8 23.4 28.7 28.1 29.5 23.8
History of diabetes e 2.8 1.6 1.9 3.4 2.0 1.9
Family history of cancer 25.3 24.9 25.2 24.8 25.4 24.7
Family history of cardiovascular disease 7.7 7.5 7.5 7.7 7.6 7.7
History of depression 6.0 7.4 6.0 6.6 5.9 7.4
History of rotating night shiftwork 51.7 52.6 51.4 52.6 51.6 53.8
Husbands’ educational level
 Less than high school 1.4 2.1 1.3 1.8 1.3 2.3
 Some high school 3.0 3.7 2.9 3.6 2.8 4.2
 High school graduate 31.0 32.8 30.4 32.4 30.6 33.9
 College 24.0 21.6 23.9 23.1 24.2 21.4
 Graduate school 20.4 17.1 20.5 18.8 20.6 16.3
Meal frequency h
 1–2 times/day 3.7 5.8 4.2 4.0 4.0 5.5
 3–4 times/day 65.8 62.0 65.5 64.4 65.9 62.2
 5 or more times/day 30.5 32.2 30.3 31.7 30.1 32.3
Breakfast consumption h
 0–2 times/week 7.4 12.9 8.0 9.0 7.6 13.0
 3–5 times/week 9.4 13.1 9.7 10.9 9.3 13.5
 6–7 times/week 83.2 74.0 82.3 80.2 83.1 73.6

Abbreviations: NHS, Nurses’ Health Study; SD, standard deviation; BMI, body mass index; kg, kilogram; m, meter; cigs, cigarettes; g, gram; MET, metabolic equivalent task; AHEI, alternate healthy eating index; EDIH, empirical dietary index for hyperinsulinemia; NSAIDs, nonsteroidal anti-inflammatory drugs; kcal, kilocalorie, ug, microgram; mg, milligram; IU, international unit.

a

Data are expressed as percentages unless otherwise indicated.

b

Percentages are of non-missing values.

c

Percentages may not sum to 100% after rounding.

d

Calculated as weight in kilograms divided by height in meters squared.

e

Implementing a 4-year lag-time.

f

Cumulative among smokers.

g

Weekly energy expenditure in MET-hours/week from recreational and leisure time physical activity.

h

Assessed in 2002.

i

Defined as those exhibiting dietary restraint, i.e. those who reported both “not having the behavior of eating anything at any time” and “paying a great deal of attention to changes in their figure”.