Table 4.
Characteristics of dietary assessment tool
| Characteristics | Number of food items | |
|---|---|---|
| FFQ | Retrospective, usually concerning the previous year, both quantitative and semi-quantitative versions exist | List of predefined food items and food groups; usually < 300 |
| Diet recall | Retrospective, usually previous 24 h or 48 h | Individually based the food intake recorded by the participant; open-ended; > 1000 items |
| Dietary record | Filled in during actual food intake, both weighted and unweighted | Individually based the food intake recorded by the participant; open-ended; > 1000 items |