Table 2.
Melatonin concentration of in vitro fermentation (pg/mL).
| Item | Treatment | SEM | Time | Treatment | Ti × Tr | ||
|---|---|---|---|---|---|---|---|
| CK0 | CK1 | MLT | |||||
| 0 h | 48.17b | 50.39b | 99.83a | *** | *** | ** | |
| 4 h | 47.90b | 46.48b | 84.64a | ||||
| 8 h | 34.19b | 41.82b | 82.38a | ||||
| 12 h | 46.40b | 42.58b | 87.01a | 12.899 | |||
| 16 h | 29.54b | 28.72b | 79.42a | ||||
| 20 h | 31.88b | 24.91b | 52.96a | ||||
| 24 h | 28.08ab | 15.79b | 57.82a | ||||
| Decrease rate (pg·mL−1·h−1) | 0.84b | 1.44a | 1.75a | ||||
In the same row, values with no letter or the same letter superscripts mean no significant difference (P > 0.05), whereas with different superscripts mean significant difference (P < 0.05). CK0, non-rumen fluid + non-melatonin; CK1, rumen fluid + non-melatonin; MLT, rumen fluid + melatonin.
P < 0.01, and
P < 0.001.