TABLE 2.
Performance and feeding behavior traits of lambs according to the diet/period test.
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CAF period (N = 78)
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FAF period (N = 62)
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| Mean | SD | Mean | SD | P-value | ||
| Performance traits | ||||||
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| ADFI (g) | 1,971 | 272 | 1,656 | 339 | *** | |
| ADG (g/j) | 402 | 64 | 113 | 140 | *** | |
| eBW (kg) | 52.6 | 6.5 | 58.6 | 13.6 | *** | |
| BFT (mm) | 7.29 | 0.90 | Not measured | – | ||
| MD (cm) | 2.73 | 0.18 | Not measured | – | ||
| RFI | −4.70 | 126.56 | Not measured | – | ||
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| Feeding behavior traits | ||||||
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| At visit level | FI/V (g) | 161 | 47 | 148 | 73 | NS |
| FD/V (min) | 4.1 | 1.5 | 16.0 | 8.3 | *** | |
| FR (g/min) | 41.1 | 12.2 | 9.6 | 2.1 | *** | |
| At day level | FI/D (g) | 2,128 | 351 | 1,693 | 343 | *** |
| FD/D (min) | 54.9 | 14.2 | 181.0 | 37.2 | *** | |
| NV/D | 14.4 | 5.1 | 15.2 | 9.8 | NS | |
78 lambs received during a first period a 100% concentrates diet (CAF) and then in a second period 62 of them were kept to a 67% hay diet (FAF).ADFI, average daily feed intake; ADG, average daily gain; eBW, bodyweight at the end; BFT, backfat thickness; MD, muscle depth; RFI, residual feed intake; FI/V and FI/D, feed intake at visit and day levels, respectively; FD/V and FD/D, feeding duration at visit and day levels, respectively; FR, feeding rate; NV/D, number of visits per day.
***P < 0.001; NS, non-significant.