Table 2.
Associations between indices (measured as continuous variables) and individual metabolic syndrome manifestations.
High Blood Glucose (n = 294) |
Hypertension (n = 294) |
Dyslipidaemia (n = 294) |
Metabolic syndrome (n = 294) | |||||
---|---|---|---|---|---|---|---|---|
OR (95% CI) | p-value | OR (95% CI) | p-value | OR (95% CI) | p-value | OR (95% CI) | p-value | |
BMI (kg/m2) | 1.05 (0.97, 1.14) | 0.228 | 1.24 (1.13, 1.35) | < 0.001 | 1.12 (1.04, 1.21) | 0.025 | 1.15 (1.06, 1.25) | < 0.001 |
WC (cm) | 1.03 (1.00, 1.06) | 0.077 | 1.06 (1.03, 1.09) | < 0.001 | 1.06 (1.03, 1.02) | < 0.001 | 1.07 (1.03, 1.10) | < 0.001 |
WC*TG (cm*mg/dl) | 1.01 (1.00, 1.01) | 0.005 | 1.01 (1.00, 1.01) | < 0.001 | 1.04 (1.03, 1.05) | < 0.001 | 1.02 (1.02, 1.03) | < 0.001 |
WC*TyG (cm*mg/dl) | 1.01 (1.00, 1.01) | < 0.001 | 1.01 (1.00, 1.01) | < 0.001 | 1.01 (1.01, 1.02) | < 0.001 | 1.01 (1.01, 1.01) | < 0.001 |
Adjusted by age, sex, physical activity, total energy intake, adherence to a Mediterranean diet, family history of obesity and education level.