Table 4.

Probability of illness per day per person caused by pathogenic E. coli in commercial kimchi with @RISK scenario

			25%	50%	Mean	95%	Maximum
Pathogenic E. coli	1	EHEC	0	3.81 × 10–10	6.60 × 10–09	2.73 × 10–08	7.99 × 10–07
	2	EPEC	0	7.92 × 10–12	1.36 × 10–10	5.60 × 10–10	1.99 × 10–08
	3	EIEC	0	1.32 × 10–12	2.33 × 10–11	9.47 × 10–11	3.82 × 10–09
	4	ETEC	0	2.98 × 10–13	4.68 × 10–12	2.90 × 10–11	5.24 × 10–10